Chocolate Chip Cookies

The special ingredient in this cookie is that there is vanilla pudding in it. 

First, preheat the oven to 350 degrees.

I melt 2 sticks of butter and add both of my sugars and I cream them. 

Add the eggs and mix.

 Next add the vanilla pudding and mix, then mix in the vanilla extract.

Add in all of the dry ingredients and mix.

You can mix the chocolate chips in, but I like to fold them in the batter.

I used a mini ice cream scooper per each cookie.

I baked them for 10 minutes.

And voila! Enjoy!

Chocolate Chip Cookies

Ingredients:

1 C butter, melted

1/2 C sugar

1/2 brown sugar

2 eggs

1 (3.4 oz) instant vanilla pudding

1 tsp vanilla extract

1 tsp baking soda

2 1/4 C all-purpose flour

2 C chocolate chips

Directions:

1. Preheat oven to 350 degrees.

2. Cream the butter, sugar, and brown sugar.

3. Mix the eggs 

4. Mix the vanilla pudding, then add the vanilla extract.

5. Add the remaining ingredients except the chocolate chips.

6. Fold in the chocolate chips.

7. Bake for 10-12 minutes. (I did mine for 10 minutes)